The Stay At Home Chef · by Rachel Farnsworth
Hickory Smoked BBQ Chicken Drumsticks
NUTRITION · PER SERVING45M COOK
CAL 10%·PRO 47%
CARBS 11G21% OF CAL
0G FIBER3G OTHER7G TOTAL SUGAR
FAT 8G33% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken drumsticks brushed with a hickory smoked BBQ sauce and spice blend. Smoky, tangy, and perfect for backyard entertaining.
mainamericanchicken♨️ grill🌀 blenderdairy free
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup ketchup
- 2 tablespoons Worcestershire sauce
- 2 teaspoons hickory liquid smoke
- 1/2 teaspoon soy sauce
- 1 tablespoon hot sauce
- 1/4 cup brown sugar
- 2 teaspoons cornstarch
- 1/2 teaspoon salt
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1 pinch cayenne pepper
- 3 cloves minced garlic
- 12 chicken drumsticks
At a glance
PER SERVING · TIME 45M
CAL 10%·PRO 47%
CARBS 11G21% OF CAL
0G FIBER3G OTHER7G TOTAL SUGAR
FAT 8G33% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 512mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 400mg
- Calcium
- 22mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 512MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.