365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Hibernation Soup (Instant Pot or Crockpot Recipe)
NUTRITION · PER SERVING32M COOK
CAL 12%·PRO 55%
CARBS 21G35% OF CAL
4G FIBER11G OTHER6G TOTAL SUGAR
FAT 5G20% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cozy chicken, vegetable, and lentil soup made in an Instant Pot or Crockpot. Packed with carrots, celery, and herbs, it's a warming meal for chilly evenings.
mainamericansoupchicken🥘 pressure cooker⏲️ slow cookerdairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 Tbsp olive oil
- 1 cup diced onion
- 2 ribs celery, sliced
- 3 garlic cloves, minced
- 5 cups water
- 2 Tbsp Better than Bouillon Chicken Base
- 3 carrots, peeled and sliced
- 1 (14.5 oz) can diced tomatoes
- ½ cup brown lentils
- 20 ounces boneless skinless chicken breasts
- 1 red bell pepper, cored and diced
- 1 bay leaf
- 1 tsp dried thyme leaves
- 1 tsp dried rosemary leaves
- 1 tsp garlic powder
- 1 tsp kosher salt
- 1 tsp black pepper
At a glance
PER SERVING · TIME 32M
CAL 12%·PRO 55%
CARBS 21G35% OF CAL
4G FIBER11G OTHER6G TOTAL SUGAR
FAT 5G20% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 470mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 708mg
- Calcium
- 60mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 470MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.