Two Peas & Their Pod · by Maria Lichty
Hershey's Perfectly Chocolate Cake with Chocolate Frosting
NUTRITION · PER SERVING—
CAL 26%·PRO 16%
CARBS 83G64% OF CAL
5G FIBER16G OTHER63G TOTAL SUGAR
FAT 18G31% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic chocolate cake with chocolate frosting from Hershey's. Rich and indulgent dessert.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 cups sugar
- 1-3/4 cups all-purpose flour
- 3/4 cup cocoa (we used Hershey's)
- 1-1/2 teaspoons baking powder
- 1-1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs
- 1 cup milk
- 1/2 cup canola oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
- For the frosting:
- 1/2 cup butter
- 2/3 cup cocoa (we used Hershey's)
- 3 cups powdered sugar
- 1/3 cup milk
- 1 teaspoon vanilla extract
At a glance
PER SERVING
CAL 26%·PRO 16%
CARBS 83G64% OF CAL
5G FIBER16G OTHER63G TOTAL SUGAR
FAT 18G31% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 398mg
- Total sugar
- 63g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 125mg
- Calcium
- 65mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 398MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.