Herbed Turkey Stroganoff
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Spend with Pennies · by Holly Nilsson5.0 (25)

Herbed Turkey Stroganoff

NUTRITION · PER SERVING35M COOK
CAL 42%·PRO 83%
CARBS 93G44% OF CAL
6G FIBER80G OTHER7G TOTAL SUGAR
FAT 33G35% OF CAL
17G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender ground turkey and mushrooms in a rich sour cream sauce over egg noodles, seasoned with herbs and mustard. Creamy, savory, and comforting—an easy one-pan dinner.

mainamericanpastapork
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Nutrition & ingredients

Ingredients

serves 4
  • 1 small onion (finely diced)
  • 3 tablespoons butter (divided)
  • 8 ounces mushrooms (sliced)
  • 3 cloves garlic (minced)
  • ½ teaspoon chopped fresh rosemary (or ¼ teaspoon dried rosemary)
  • ¼ cup white wine
  • 2 tablespoons all-purpose flour
  • 1 cup chicken broth (not low sodium)
  • ½ cup heavy whipping cream
  • ½ teaspoon dry mustard powder
  • ½ teaspoon fresh thyme leaves (or ¼ teaspoon dried thyme leaves)
  • 2 cups cooked chopped turkey (or 1 pound cooked lean ground turkey)
  • ½ cup sour cream
  • chopped fresh parsley (for garnish)
  • 16 ounces egg noodles (measured dry, or pasta or potatoes, for serving)
PREP
15M
SODIUM
417MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.