The Defined Dish · by Alex★ 5.0 (2)
Herbed Goat Cheese Log
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 4%
CARBS 9G34% OF CAL
1G FIBER0G OTHER8G TOTAL SUGAR
FAT 6G56% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A log of fresh goat cheese coated with herbs, honey, pecans, and dried cranberries. A sophisticated appetizer for a cheese board.
startergluten freevegetarian
View the full recipe on The Defined Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 tbsp freshly minced parsley leaves
- 1 tbsp freshly minced basil leaves
- 1 tbsp freshly minced oregano leaves
- 2 cloves garlic (minced)
- 1 tsp lemon zest
- 8 ounces goat cheese (softened (I leave out at room temperature for 15-20 mins))
- 1 tbsp honey
- ½ cup finely chopped roasted and salted pecan halves
- 1/3 cup finely chopped dried cranberries
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 4%
CARBS 9G34% OF CAL
1G FIBER0G OTHER8G TOTAL SUGAR
FAT 6G56% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 51mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 10mg
- Calcium
- 3mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 51MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.