Yellow Bliss Road · by Kristin Maxwell★ 4.7 (49)
Herb Seasoned Rice
NUTRITION · PER SERVING30M COOK
CAL 8%·PRO 7%
CARBS 26G61% OF CAL
0G FIBER0G SUGAR25G OTHER
FAT 6G29% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy, herbed rice cooked in chicken broth with butter, garlic, parsley, and thyme. Savory and aromatic, it's a versatile side dish ready in 20 minutes that complements any main course.
sideamerican🍳 skilletgluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup long grain white rice
- 2 tablespoons butter (divided)
- 2 teaspoons olive oil
- 1 teaspoon dried parsley
- 1 teaspoon dried thyme leaves
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon Kosher salt ((optional, see notes))
- 2 cups low sodium chicken broth
At a glance
PER SERVING · TIME 30M
CAL 8%·PRO 7%
CARBS 26G61% OF CAL
0G FIBER0G SUGAR25G OTHER
FAT 6G29% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 216mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 105mg
- Calcium
- 14mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 216MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.