Herb Scalloped Sweet Potatoes and Bacon Au Gratin
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Carlsbad Cravings · by Jen5.0 (1)

Herb Scalloped Sweet Potatoes and Bacon Au Gratin

NUTRITION · PER SERVING60M COOK
CAL 30%·PRO 33%
CARBS 29G20% OF CAL
4G FIBER0G ADDED8G INTRINSIC17G OTHER8G TOTAL SUGAR
FAT 46G70% OF CAL
25G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Sliced sweet potatoes layered with bacon, Gruyère cheese, and a creamy sauce infused with herbs and spices. Luxurious and elegant.

sidefrenchgluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 2 pounds sweet potatoes ((about 3-4 medium potatoes))
  • 8 slices bacon, cooked and chopped
  • 2 1/2 cups grated Gruyere cheese ((about 8 ounces))
  • 1 tablespoon butter, cut into 8 cubes
  • 3 cups heavy cream
  • 1 large onion, thinly sliced
  • 3 bay leaves
  • 3 garlic cloves, minced
  • 1 tablespoon fresh parsley, chopped (or 1 tsp. dried))
  • 1 tablespoon chopped fresh chives ((or 1 tsp. dried))
  • 1 1/2 teaspoons fresh thyme ((or 1/2 tsp. dried))
  • 1/8 teaspoon cayenne pepper ((optional))
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
PREP
20M
SODIUM
628MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.