
Cafe Delites · by Karina Carrel★ 5.0 (33)
Herb Butter Roast Turkey Recipe
NUTRITION · PER SERVING195M COOK
CAL 40%·PRO 100%
CARBS 2G1% OF CAL
0G FIBER0G SUGAR1G OTHER
FAT 42G47% OF CAL
13G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole turkey rubbed with garlic herb butter and roasted until golden brown and moist inside. A showstopping holiday centerpiece that feeds a crowd.
mainamericanroastporkchicken🔥 oven♨️ grillgluten free
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 pound whole turkey (skin on, fully defrosted, washed, giblets and neck removed)
- 3 heads garlic (divided and cut in half horizontally)
- 3 slices lemon (divided)
- 6 thyme (sprigs divided)
- 6 rosemary (sprigs divided)
- 1/2 cup olive oil (divided)
- 4 ounces unsalted butter
- 1 teaspoon fresh thyme (chopped or 1/2 teaspoon dried thyme)
- 4 teaspoons garlic (minced)
- 1 pinch salt (a pinch )
- 1 pinch cracked pepper (a pinch)
At a glance
PER SERVING · TIME 195M
CAL 40%·PRO 100%
CARBS 2G1% OF CAL
0G FIBER0G SUGAR1G OTHER
FAT 42G47% OF CAL
13G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3h
- Sodium
- 523mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1028mg
- Calcium
- 57mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 523MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
