Heirloom Tomato Pizza
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thin-crust pizza topped with fresh heirloom tomato slices, spicy Fresno chiles, cherry tomatoes, and melted mozzarella. A simple summer dish that lets quality ingredients shine.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 tablespoon neutral-flavored oil
- 1/2 pint of tomatoes
- 1/2 heirloom tomato (sliced)
- 1/2 pound homemade pizza dough or store-bought
- 2 tablespoons jarred tomato sauce
- 1 cup shredded mozzarella
- 1/2 fresno chile (sliced)
- Salt
- Fresh basil leaves (as garnish)
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 3373mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 564mg
- Calcium
- 905mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 3373MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.