Heidi’s Famous Baked Beans
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Heidi's Famous Baked Beans are slow-cooked with pork, bacon, and a sweet-savory sauce of ketchup, brown sugar, and spices. Deeply flavorful and comforting, they're a classic potluck side dish.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 (19.75 ounce cans) Campbells Pork and Beans ((or any other brand))
- 8-12 pieces of bacon
- 1 cup white onion (chopped finely)
- 1 cup ketchup
- 1 cup firmly packed brown sugar
- 1/2 teaspoon chili powder (add to taste)
- 2 teaspoons dry ground mustard
At a glance
PER SERVING · TIME 70M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1397mg
- Total sugar
- 43g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 616mg
- Calcium
- 123mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1397MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.