Mel's Kitchen Cafe · by Mel★ 5.0 (6)
Heavenly Cranberry Orange Angel Food Cake Dessert
NUTRITION · PER SERVING160M COOK
CAL 19%·PRO 7%
CARBS 37G40% OF CAL
1G FIBER2G OTHER34G TOTAL SUGAR
FAT 25G60% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy angel food cake layered with cranberry compote and creamy frosting. This showstopping dessert combines tart-sweet flavors and light, airy cake.
dessertamericanbaked good🥣 mixer🥄 saucepan🥧 baking dishgluten freevegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 ounces fresh or frozen cranberries
- 1 cup granulated sugar
- 1/2 cup water
- 1/2 cup orange juice
- 1 angel food cake cut into 1-inch cubes (see note)
- 16 ounces cream cheese, softened to room temperature
- 1 tablespoon fresh orange zest
- 2/3 cup granulated sugar
- 2/3 cup half-and-half or evaporated milk
- 1 1/2 cups heavy cream
- 3 tablespoons powdered sugar
At a glance
PER SERVING · TIME 160M
CAL 19%·PRO 7%
CARBS 37G40% OF CAL
1G FIBER2G OTHER34G TOTAL SUGAR
FAT 25G60% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 30m
- Cook
- 10m
- Sodium
- 172mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 77mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 150M
- SODIUM
- 172MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.