Paleo Running Momma · by Michele★ 4.5 (55)
Hearty Paleo Sweet Potato Bread
NUTRITION · PER SERVING75M COOK
CAL 8%·PRO 9%
CARBS 8G20% OF CAL
1G FIBER5G OTHER2G TOTAL SUGAR
FAT 12G70% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A grain-free bread made with sweet potato, almond flour, and tapioca flour. Moist and lightly sweet, works as sandwich bread, breakfast toast, or snack.
componentbaked good🥧 baking dish🔥 ovendairy freegluten freepaleovegetarian
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 4 large eggs
- 1/2 cup mashed sweet potato* - white sweet potato recommended**
- 5 tbsp organic coconut oil (melted and cooled to almond room temp)
- 1 tsp pure maple syrup (or raw honey)
- 1 tbsp raw apple cider vinegar
- 1 cup + 5 Tbsp blanched almond flour
- 3 Tbsp coconut flour
- 1/4 cup tapioca flour
- 1 tsp baking soda
- 1/2 tsp plus a pinch of fine grain sea salt
At a glance
PER SERVING · TIME 75M
CAL 8%·PRO 9%
CARBS 8G20% OF CAL
1G FIBER5G OTHER2G TOTAL SUGAR
FAT 12G70% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 200mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 34mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 200MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.