Hearts of Palm Pasta with Pesto
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Jessica in the Kitchen · by Jessica from Jessica in the Kitchen5.0 (4)

Hearts of Palm Pasta with Pesto

NUTRITION · PER SERVING15M COOK
CAL 15%·PRO 10%
CARBS 10G13% OF CAL
3G FIBER5G OTHER2G TOTAL SUGAR
FAT 28G84% OF CAL
3G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A low-carb pasta made from hearts of palm, tossed with fresh basil pesto. Light, flavorful, and ready in under 30 minutes.

mainitalianpastavegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 1 (12-ounce) bag Hearts of Palm Angel Hair Pasta (drained (338 grams))
  • 2 ½ cups basil (stemmed and washed (50 grams))
  • ⅓ cup pine nuts (or walnuts (47 grams))
  • 2 tablespoons vegan Parmesan cheese (+ additional for topping (10 grams))
  • 3 cloves garlic ((12 grams))
  • 1 tablespoon lemon juice (or lime juice (11 grams))
  • ½ teaspoon coarse salt ((4 grams))
  • ⅓ cup + 1/2 teaspoon olive oil (separated (76 grams))
  • ½ teaspoon black pepper ((1 gram))
PREP
5M
SODIUM
511MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.