Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (2)
Heart-Healthy Oven-Roasted Salmon with Avocado Citrus Salsa
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 26%
CARBS 10G21% OF CAL
4G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 12G55% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked salmon topped with a bright citrus avocado salsa made with lime, orange, and cucumber. Light, fresh, and heart-healthy in under 30 minutes.
mainmexicanfish🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 avocado (halved, pitted, peeled, and diced)
- 3 tablespoons fresh lime juice
- 1 navel orange (peeled and diced)
- 1/2 cup cucumber (seeded and diced)
- 1/4 cup scallions (finely diced)
- 1 jalapeño (seeded and finely diced)
- 2 tablespoons fresh cilantro (chopped)
- 1/2 teaspoon salt (divided)
- 4 (2-ounce) skinless salmon fillets
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 26%
CARBS 10G21% OF CAL
4G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 12G55% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 322mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 360mg
- Calcium
- 29mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 322MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.