Tastes Better From Scratch · by Lauren Allen★ 5.0 (9)

Heart Cupcakes

Name: Heart Cupcakes
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 24, 24 cupcakes
Cuisine: american
Ingredients: 24 homemade cupcakes (, chocolate or red velvet cupcakes); 1 small bag marbles (, (from the dollar store!)); 1 batch cream cheese frosting

NUTRITION · PER SERVING25M COOK

CAL 9%·PRO 1%

CARBS 26G58% OF CAL

0G FIBER2G OTHER23G TOTAL SUGAR

FAT 8G42% OF CAL

2G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Heart-shaped cupcakes decorated with cream cheese frosting, made fun and easy using a marble in a standard muffin pan. A cute and simple dessert perfect for Valentine's Day or any celebration.

dessertamericanbaked goodgluten freevegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 24

24 homemade cupcakes (, chocolate or red velvet cupcakes)
1 small bag marbles (, (from the dollar store!))
1 batch cream cheese frosting

At a glance

PER SERVING · TIME 25M

CAL 9%·PRO 1%

CARBS 26G58% OF CAL

0G FIBER2G OTHER23G TOTAL SUGAR

FAT 8G42% OF CAL

2G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 5m
Cook: 20m
Sodium: 92mg
Total sugar: 23g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 7mg
Calcium: 7mg
Iron: 0.27mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 5M
SODIUM: 92MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Heart Cupcakes

Nutrition & ingredients

Ingredients

At a glance