Simply Delicious · by Alida Ryder★ 4.7 (3)
Healthyish double chocolate muffins
NUTRITION · PER SERVING30M COOK
CAL 15%·PRO 9%
CARBS 39G53% OF CAL
11G FIBER17G OTHER12G TOTAL SUGAR
FAT 17G51% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, moist double chocolate muffins made with oat flour and banana for a healthier option. Great for breakfast or snacking.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup flour
- 1½ cups oat flour
- 1 tsp baking powder
- 1 tsp salt
- ½ cup cocoa powder
- ½ cup unrefined sugar
- 3 large bananas (mashed)
- 2 extra-large eggs
- ½ cup canola oil
- 1 cup dark chocolate chips
At a glance
PER SERVING · TIME 30M
CAL 15%·PRO 9%
CARBS 39G53% OF CAL
11G FIBER17G OTHER12G TOTAL SUGAR
FAT 17G51% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 222mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 246mg
- Calcium
- 15mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 222MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.