Healthy White Chocolate Peppermint Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Holiday-themed cookies made with butter, coconut sugar, and white chocolate, flavored with peppermint extract and crushed candy canes. Sweet and festive, they're a seasonal treat.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 stick butter (1/2 cup, softened)
- 1/2 cup coconut sugar
- 2 eggs
- 1 tsp vanilla
- 1/2 tsp peppermint extract
- 1.5 cups gluten-free baking flour (I used Bob's blue 1 to 1 gluten free baking flour)
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/4 tsp salt if butter isn't salted
- 1/2 cup crushed candy canes
- 1 cup mini white chocolate chips
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 92mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 20mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 92MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.