
Skinny Spatula · by Alice | Skinny Spatula★ 4.6
Healthy Tartar Sauce
NUTRITION · PER SERVING5M COOK
CAL 2%·PRO 11%
CARBS 4G37% OF CAL
1G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 1G21% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A lighter tartar sauce made with Greek yogurt instead of mayonnaise, seasoned with capers, pickles, and fresh herbs. Ready in minutes and pairs with any seafood.
condimentamericangluten freevegetarian
View the full recipe on Skinny Spatula →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup (200 g) low-fat Greek yogurt
- 3 tablespoons capers, drained and roughly chopped
- 3 tablespoons dill pickles (gherkins), drained and chopped
- 1 small shallot, finely chopped
- 1/2 tablespoon lemon juice
- 3 tablespoons fresh parsley, chopped
- 1/4 teaspoon salt
- Freshly ground black pepper to taste
At a glance
PER SERVING · TIME 5M
CAL 2%·PRO 11%
CARBS 4G37% OF CAL
1G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 1G21% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 376mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 123mg
- Calcium
- 71mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 376MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
