Healthy Stuffed Peppers With Ham And Cheese
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Food Faith Fitness · by Sharon Best5.0 (1)

Healthy Stuffed Peppers With Ham And Cheese

NUTRITION · PER SERVING70M COOK
CAL 5%·PRO 21%
CARBS 8G32% OF CAL
1G FIBER3G OTHER4G TOTAL SUGAR
FAT 3G29% OF CAL
1G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bell peppers stuffed with cauliflower rice, ham, and Swiss cheese in a creamy sauce. A low-carb, comforting main dish that's baked until tender.

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Nutrition & ingredients

Ingredients

serves 8
  • 4 large red bell peppers
  • Pinch of salt
  • 12 slices thin-cut lean deli ham (divided)
  • 2 1/2 cups cauliflower (roughly chopped)
  • 1/2 teaspoon paprika
  • 1 1/4 cups reduced-fat Swiss cheese (grated and divided)
  • Salt and pepper (to taste)
  • 1 tablespoon butter
  • 1 tablespoon white-whole wheat flour ( or all-purpose flour)
  • 1/2 cup 2% milk
  • 1 cube vegetable bouillon (about 1 teaspoon)
  • 2 teaspoons dry white wine
  • 1/2 tablespoon Dijon mustard
  • 1/2 teaspoon Worcestershire sauce
PREP
20M
SODIUM
605MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.