Paleo Running Momma · by Michele★ 4.7 (27)
Healthy Strawberry Crisp (Gluten Free, Easy Almond Flour Crumble)
NUTRITION · PER SERVING50M COOK
CAL 15%·PRO 11%
CARBS 25G32% OF CAL
5G FIBER5G OTHER14G TOTAL SUGAR
FAT 22G65% OF CAL
11G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh strawberries baked under a golden almond flour crumble with coconut and almonds. This simple dessert is naturally gluten-free and dairy-free, wholesome and satisfying.
dessert🥧 baking dish🔥 ovendairy freegluten freepaleoveganvegetarian
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 lbs fresh strawberries (about 4 1/2 cups, hulled and sliced)
- 2 1/2 tablespoons tapioca flour (or arrowroot - use 3 tablespoons if berries are very juicy)
- 1 tablespoon lemon juice
- 1/4 cup pure maple sugar (or coconut sugar)
- pinch sea salt
- 1/3 cup raw almonds (chopped)
- 1 cup blanched almond flour
- 1/3 cup refined coconut oil (softened )
- 1/3 cup unsweetened shredded coconut (or coconut flakes)
- 1/4 cup maple sugar (or coconut sugar)
- 1 teaspoon pure vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon sea salt
At a glance
PER SERVING · TIME 50M
CAL 15%·PRO 11%
CARBS 25G32% OF CAL
5G FIBER5G OTHER14G TOTAL SUGAR
FAT 22G65% OF CAL
11G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 14mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 211mg
- Calcium
- 71mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 14MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.