Fit Foodie Finds · by Lee Funke★ 5.0 (1)
Healthy Strawberry Banana Bread
NUTRITION · PER SERVING75M COOK
CAL 12%·PRO 11%
CARBS 44G75% OF CAL
5G FIBER18G OTHER21G TOTAL SUGAR
FAT 6G22% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist quick bread combining diced strawberries and strawberry puree with banana for natural sweetness. A healthier take on classic banana bread.
dessertamericanbaked good🥧 baking dish🔥 oven🌀 blenderdairy freevegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 2 cups white whole wheat flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ⅛ teaspoon salt
- 1/2 cup coconut palm sugar
- 1 cup finely diced fresh strawberries
- 1 cup quartered fresh strawberries
- 1 medium banana
- 2 teaspoons vanilla extract
- 1/2 cup plain, unsweetened almond milk
- 1/4 cup honey
- 2 large eggs
- 3 tablespoons melted coconut oil
At a glance
PER SERVING · TIME 75M
CAL 12%·PRO 11%
CARBS 44G75% OF CAL
5G FIBER18G OTHER21G TOTAL SUGAR
FAT 6G22% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 55m
- Sodium
- 215mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 51mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.