Healthy Strawberry Apple Crumble Muffins
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Sweet Peas and Saffron · by Annie Holmes5.0 (4)

Healthy Strawberry Apple Crumble Muffins

NUTRITION · PER SERVING35M COOK
CAL 6%·PRO 8%
CARBS 25G80% OF CAL
2G FIBER13G OTHER10G TOTAL SUGAR
FAT 1G8% OF CAL
0G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Healthier muffins with strawberries, apples, and a crumbly topping, made with whole wheat flour and yogurt. Only 140 calories each and perfect for breakfast or snacking.

dessertamericanbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 14
  • 1 cup all purpose flour (125g; fluffed, spooned & levelled)
  • 1 cup whole wheat flour (125g; fluffed, spooned & levelled)
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup unsweetened applesauce
  • 1/4 cup greek yogurt (I used 2%)
  • 1/2 cup brown sugar
  • 1 egg (lightly beaten)
  • 1 cup buttermilk (I used 1%)
  • 1 teaspoon vanilla
  • 3/4 cup strawberries (cut into small pieces)
  • 3/4 cup apple (chopped into small pieces)
  • 3 tablespoons brown sugar
  • 3 tablespoons oats
  • 1/2 teaspoon ground nutmeg
PREP
15M
SODIUM
114MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.