Healthy Spicy Beef and Black Bean Chili
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The Girl Who Ate Everything · by Christy Denney5.0 (3)

Healthy Spicy Beef and Black Bean Chili

NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 44%
CARBS 27G38% OF CAL
7G FIBER12G OTHER7G TOTAL SUGAR
FAT 11G35% OF CAL
4G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick spicy chili with ground beef, black beans, corn, and tomatoes. Low-calorie and hearty, perfect for weeknight dinners.

mainamericansoupbeefgluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound ground sirloin or regular ground beef
  • 1 Tablespoon Taco seasoning ((or more to taste))
  • 1 (15 ounce) can whole kernel corn, drained
  • 1 (15 ounce) can black beans, undrained
  • 1 (10 ounce) diced tomatoes with green chilies, drained
  • 1 (10 ounce) can diced tomatoes with green chilies, undrained
  • 1 cup water
  • 1/2 teaspoon black pepper
  • 6 Tablespoons sour cream
  • chopped green onion or cilantro for garnish ((optional))
PREP
5M
SODIUM
951MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.