Family Food on the Table · by Kathryn Doherty★ 4.6 (29)
Healthy Sausage Balls
NUTRITION · PER SERVING25M COOK
CAL 5%·PRO 13%
CARBS 6G24% OF CAL
1G FIBER1G SUGAR5G OTHER
FAT 6G53% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized biscuits studded with sausage and cheddar cheese. A lightened-up breakfast or appetizer favorite that comes together quickly.
starteramericanbaked goodpork🍪 sheet pan🔥 oven
View the full recipe on Family Food on the Table →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 2 cups white whole wheat flour (or all purpose)
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 cup unsalted butter (cold and cut in small cubes)
- 1/2 cup skim milk
- 2 cups shredded cheddar cheese
- 1 lb. Italian turkey sausage (hot or mild) (, cooked and crumbled)
At a glance
PER SERVING · TIME 25M
CAL 5%·PRO 13%
CARBS 6G24% OF CAL
1G FIBER1G SUGAR5G OTHER
FAT 6G53% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 177mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 90mg
- Calcium
- 59mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 177MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.