Healthy Salted Caramel Cookies
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Erin Lives Whole · by Erin Antoniak4.6 (13)

Healthy Salted Caramel Cookies

NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 14%
CARBS 16G25% OF CAL
2G FIBER11G ADDED1G INTRINSIC1G OTHER12G TOTAL SUGAR
FAT 20G71% OF CAL
8G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy-edged cookies with gooey centers and salted caramel flavor, made with almond flour and coconut oil. Free from gluten and dairy, with naturally sweet maple syrup and coconut sugar.

dessertamericanbaked gooddairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 9
  • 2 cups almond flour
  • 1/4 cup maple syrup
  • 1/4 cup melted coconut oil
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 1/4 cup coconut cream (or the white hard part at the top of the coconut milk can)
  • 1/4 cup coconut sugar
  • 1 tsp coconut oil
  • optional: flaked sea salt (melted chocolate + chopped pecans for topping.)
PREP
20M
SODIUM
131MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.