Downshiftology · by Lisa Bryan★ 5.0 (46)
Healthy Oatmeal Cookies (Cinnamon Raisin)
NUTRITION · PER SERVING20M COOK
CAL 10%·PRO 8%
CARBS 21G43% OF CAL
2G FIBER6G ADDED6G INTRINSIC6G OTHER13G TOTAL SUGAR
FAT 11G51% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy oatmeal cookies spiced with cinnamon and studded with raisins. A wholesome, less-sweet alternative to traditional cookies.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- ½ cup melted (and cooled) butter, ghee, or coconut oil
- ½ cup coconut sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 1 ½ cups gluten-free rolled oats
- 1 cup almond flour
- 1 teaspoon ground cinnamon
- 1 teaspoon baking soda
- ½ teaspoon kosher salt
- ¾ cup cup raisins
At a glance
PER SERVING · TIME 20M
CAL 10%·PRO 8%
CARBS 21G43% OF CAL
2G FIBER6G ADDED6G INTRINSIC6G OTHER13G TOTAL SUGAR
FAT 11G51% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 197mg
- Total sugar
- 13g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 28mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 197MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.