Healthy Oatmeal Breakfast Cookies with Granola
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hearty breakfast cookies made with oats, almonds, and granola, bound with almond butter and honey. Gluten-free and dairy-free, they provide quick nutrition for busy mornings or as a grab-and-go snack.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1/4 cup slivered almonds
- 1/4 cup unsweetened coconut flakes
- 1/2 cup natural almond butter
- 1/4 cup honey
- 1/4 cup unsweetened applesauce
- 1/2 teaspoon almond extract
- 1/2 cup plus 2 tablespoons quick-cooking oats ((not old-fashioned))
- 1/2 cup gluten-free vanilla granola
- 1/4 cup cacao nibs
- Pinch of salt
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 49mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 137mg
- Calcium
- 56mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 49MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.