Healthy Matcha Truffles
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Joy Food Sunshine · by Laura Sandford5.0 (1)

Healthy Matcha Truffles

NUTRITION · PER SERVING75M COOK
CAL 14%·PRO 6%
CARBS 28G39% OF CAL
3G FIBER3G OTHER21G TOTAL SUGAR
FAT 21G67% OF CAL
12G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Truffle candies with a cashew-matcha filling and chocolate coating. Naturally green, festive, and made without refined sugar—these taste indulgent but are made with wholesome ingredients.

dessertamericandairy freegluten freeveganvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1/2 cup roasted unsalted cashews* ((soaked for 1 hour))
  • 1/2 cup cocoa butter, ((grated))
  • 1/2 cup honey ((or maple syrup for vegan))
  • 1/4 cup + 2 TBS coconut cream ((the solid portion of a can of coconut cream or full-fat coconut milk))
  • 1/2 tsp pure vanilla extract
  • 1/4 tsp matcha powder ((Plus more for dusting))
  • 1/4 tsp sea salt
  • 1 cup unsweetened chocolate**
  • 2-4 TBS honey
PREP
15M
SODIUM
5MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.