Healthy Lemon Blueberry Bread
View original ↗
The Clean Eating Couple · by Liz Marino4.9 (16)

Healthy Lemon Blueberry Bread

NUTRITION · PER SERVING50M COOK
CAL 13%·PRO 13%
CARBS 45G72% OF CAL
5G FIBER0G ADDED0G INTRINSIC20G OTHER21G TOTAL SUGAR
FAT 6G23% OF CAL
4G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A lighter lemon-blueberry bread naturally sweetened with honey and made with Greek yogurt. Works for breakfast, dessert, or snack, with a tender crumb and bright flavor.

dessertamericanbaked goodvegetarian
View the full recipe on The Clean Eating Couple

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 1 cup whole wheat pastry flour
  • 1 cup oat flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 2 tablespoons lemon zest
  • 3 tablespoons coconut oil (melted )
  • 1 egg
  • 1 egg white
  • 2 teaspoons vanilla extract
  • 1/2 cup honey
  • 1/2 cup nonfat greek yogurt
  • 1/4 cup lemon juice
  • 1/4 cup almond milk
  • 1.5 cup fresh blueberries
PREP
10M
SODIUM
184MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.