Chef Savvy · by Kelley Simmons★ 5.0 (3)
Healthy Greek Yogurt Guacamole
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 9%
CARBS 15G30% OF CAL
8G FIBER2G OTHER5G TOTAL SUGAR
FAT 15G68% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy guacamole lightened with Greek yogurt, made fresh with avocado, tomato, cilantro, and jalapeño. Ready in minutes, perfect for dipping or topping.
startermexicangluten freevegetarian
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 ripe avocado (diced)
- ¼ cup Greek yogurt
- ¼ cup red onion (diced)
- 1 tablespoon cilantro (chopped)
- ¼ cup tomatoes (diced)
- ½ teaspoon jalapeño (minced)
- 1 teaspoon lime juice
- sprinkle of salt and pepper to taste
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 9%
CARBS 15G30% OF CAL
8G FIBER2G OTHER5G TOTAL SUGAR
FAT 15G68% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 210mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 591mg
- Calcium
- 40mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 210MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.