
Joy Food Sunshine · by Laura Sandford★ 5.0 (22)
Healthy Granola Recipe (Gluten-Free)
NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 6%
CARBS 18G39% OF CAL
3G FIBER0G ADDED0G INTRINSIC9G OTHER6G TOTAL SUGAR
FAT 12G59% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crunchy homemade granola made with oats, coconut, and pecans sweetened with honey. Naturally sweetened and free of refined sugar, great for breakfast or snacking.
mainamericanbaked good🍪 sheet pan🔥 ovengluten freelow lactoseveganvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ¼ cup coconut oil ((or salted butter, melted))
- ¼ cup honey ((or maple syrup))
- ½ teaspoon pure vanilla extract
- 2 cups old-fashioned oats
- ½ cup coconut ((shredded, unsweetened))
- ½ cup raw pecans ((chopped))
- 2 teaspoons ground cinnamon
- ½ teaspoon sea salt
At a glance
PER SERVING · TIME 40M
CAL 9%·PRO 6%
CARBS 18G39% OF CAL
3G FIBER0G ADDED0G INTRINSIC9G OTHER6G TOTAL SUGAR
FAT 12G59% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 2mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 107mg
- Calcium
- 15mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
