Lil' Luna · by Natalie Dicks★ 5.0 (11)
Healthy Flatbread Pizzas Recipe
NUTRITION · PER SERVING16M COOK
CAL 33%·PRO 81%
CARBS 99G60% OF CAL
12G FIBER67G OTHER21G TOTAL SUGAR
FAT 24G33% OF CAL
30G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flatbread pizzas topped with chicken and pesto or buffalo-style seasoning, cheese, and vegetables. Quick and lower-calorie pizza alternatives.
mainamericanpizzachicken🍪 sheet pan♨️ grill🔥 oven
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 Flatout Artisan Thin Pizza Crust Rosemary & Olive Oil
- 1/4 cup basil pesto sauce
- 1/4 cup parmesan cheese (grated, divided)
- 1/2 cup grilled chicken breast (sliced)
- 1 roma tomato (diced)
- fresh basil (optional)
- 1 Flatout Artisan Thin Pizza Crust Rustic White
- 4 tbsp buffalo chicken sauce (divided)
- 2 tsp dry ranch mix
- 1/2 cup grilled chicken breasts (diced)
- 1/3 cup cheddar cheese and mozzarella (grated)
- 4 rings red onion (you can dice it too if you prefer)
- bleu cheese crumbles (optional)
- chopped fresh parsley (optional)
At a glance
PER SERVING · TIME 16M
CAL 33%·PRO 81%
CARBS 99G60% OF CAL
12G FIBER67G OTHER21G TOTAL SUGAR
FAT 24G33% OF CAL
30G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6m
- Sodium
- 1348mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1242mg
- Calcium
- 387mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1348MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.