The Big Man's World · by Arman Liew★ 5.0 (295)
Healthy Edible Cookie Dough
NUTRITION · PER SERVING5M COOK
CAL 19%·PRO 18%
CARBS 27G29% OF CAL
4G FIBER10G OTHER13G TOTAL SUGAR
FAT 31G75% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, spoonable no-bake cookie dough made without raw eggs or flour. Creamy, sweet, and ready in five minutes.
dessertamerican🥣 mixergluten freevegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup unsalted butter (softened to room temperature)
- 1/4 cup brown sugar substitute
- 3 tablespoons powdered sugar substitute
- 1 cup almond flour
- 2 tablespoons milk (I used almond milk)
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips (mini chocolate chips are preferred)
At a glance
PER SERVING · TIME 5M
CAL 19%·PRO 18%
CARBS 27G29% OF CAL
4G FIBER10G OTHER13G TOTAL SUGAR
FAT 31G75% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 14mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 192mg
- Calcium
- 91mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 14MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.