
Joy Food Sunshine · by Laura Sandford★ 5.0 (27)
Healthy Chocolate Zucchini Muffins
NUTRITION · PER SERVING35M COOK
CAL 7%·PRO 8%
CARBS 24G71% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER11G TOTAL SUGAR
FAT 3G20% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist chocolate zucchini muffins made with nutritious ingredients like Greek yogurt and oat flour. Healthy and chocolatey, they freeze well for quick breakfasts.
mainamericanbaked good🥧 baking dish🔥 oven🌀 blendergluten freevegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 ½ cups old-fashioned oats
- 1 cup all-purpose flour
- ¼ cup unsweetened cocoa powder
- 1 ½ teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- ½ teaspoon salt
- 2 cups shredded zucchini
- ¾ cup Greek yogurt ((vanilla or plain))
- 1 banana ((overripe))
- ¼ cup granulated sugar
- 1 teaspoon vanilla extract
- 2 Tablespoons honey
- 2 eggs
- ½ cup chocolate chips
At a glance
PER SERVING · TIME 35M
CAL 7%·PRO 8%
CARBS 24G71% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER11G TOTAL SUGAR
FAT 3G20% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 168mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 37mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 168MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
