Healthy Chocolate Zucchini Bread
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Simply Quinoa · by Alyssa

Healthy Chocolate Zucchini Bread

NUTRITION · PER SERVING75M COOK
CAL 8%·PRO 8%
CARBS 30G72% OF CAL
4G FIBER15G OTHER10G TOTAL SUGAR
FAT 4G24% OF CAL
0G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A chocolate zucchini bread sweetened with maple syrup and coconut sugar instead of refined sugar. Moist and chocolatey, it works as a wholesome breakfast bread.

componentamericanbaked gooddairy freevegetarian
View the full recipe on Simply Quinoa

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 3/4 cup mashed banana (, about 2 large)
  • 2 flax eggs
  • 1/2 cup almond milk (, or milk of choice)
  • 1/4 cup maple syrup
  • 1/4 cup coconut sugar
  • 2 teaspoons apple cider vinegar
  • 1 cup oat flour
  • 3/4 cup quinoa flour
  • 1/4 cup arrowroot starch
  • 1/4 cup cacao powder (, or unsweetened cocoa powder)
  • 2 teaspoons baking powder
  • 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 cups shredded zucchini (, measured after pressing)
  • 1/2 cup chocolate chips (, optional)
PREP
15M
SODIUM
161MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.