Six Sisters' Stuff · by Steph Loaiza★ 4.5 (2)
Healthy Chocolate Greek Yogurt Fruit Dip Recipe
NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 6%
CARBS 11G72% OF CAL
1G FIBER0G OTHER10G TOTAL SUGAR
FAT 1G18% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick chocolate dip made from Greek yogurt, honey, cocoa, and vanilla. Serve with fresh fruit and graham crackers for a light, healthy snack.
condimentamericangluten freevegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup plain Greek yogurt
- 3 Tablespoon honey
- 2 Tablespoon unsweetened cocoa powder
- ½ teaspoon vanilla extract
- fruit for dipping ((strawberries, bananas, pineapple, apple slices))
At a glance
PER SERVING · TIME 5M
CAL 3%·PRO 6%
CARBS 11G72% OF CAL
1G FIBER0G OTHER10G TOTAL SUGAR
FAT 1G18% OF CAL
1G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 25mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 79mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.