Food Faith Fitness · by Taylor Kiser★ 4.7 (13)
Healthy Chocolate Chip Cookies With Avocado
NUTRITION · PER SERVING55M COOK
CAL 5%·PRO 4%
CARBS 20G73% OF CAL
3G FIBER0G ADDED0G INTRINSIC9G OTHER8G TOTAL SUGAR
FAT 3G29% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy chocolate chip cookies made with avocado instead of butter for a lighter, dairy-free treat. Decadent without being heavy, they satisfy a sweet craving.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 1/4 cups (312g) whole wheat pastry flour
- 2 teaspoons cornstarch
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup raw organic cane sugar
- 1/2 cup (about 1 avocado or 126g) mashed avocado
- 1/3 cup coconut sugar (or brown sugar)
- 1 large egg
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 10 tablespoons dark chocolate chips (can use dairy-free)
At a glance
PER SERVING · TIME 55M
CAL 5%·PRO 4%
CARBS 20G73% OF CAL
3G FIBER0G ADDED0G INTRINSIC9G OTHER8G TOTAL SUGAR
FAT 3G29% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 104mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 122mg
- Calcium
- 3mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.