Healthy Chocolate Cake
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Food Faith Fitness · by Taylor Kiser4.6 (13)

Healthy Chocolate Cake

NUTRITION · PER SERVING50M COOK
CAL 19%·PRO 17%
CARBS 62G64% OF CAL
5G FIBER0G ADDED0G INTRINSIC13G OTHER44G TOTAL SUGAR
FAT 14G34% OF CAL
8G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Healthy chocolate cake uses Greek yogurt to keep it moist and tender while reducing fat and sugar. It's rich and decadent while being secretly wholesome.

dessertamericanbaked goodvegetarian
View the full recipe on Food Faith Fitness

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 2 cups white whole-wheat flour (sifted)
  • 2 cups granulated sugar
  • 2/3 cup cocoa powder (sifted)
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 cup milk of choice
  • 2/3 cup plain, non-fat Greek yogurt
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup boiling water
  • 3/4 cup unsalted butter
  • 1/2 cup plain, non-fat Greek yogurt
  • 1 cup powdered sugar
  • 1/4 cup cocoa powder
  • 1/4 teaspoon salt
PREP
10M
SODIUM
294MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.