Food Faith Fitness · by Taylor Kiser★ 5.0 (2)
Healthy Cheesecake-Stuffed Baked Apples
NUTRITION · PER SERVING48M COOK
CAL 10%·PRO 6%
CARBS 35G70% OF CAL
3G FIBER16G ADDED10G INTRINSIC5G OTHER27G TOTAL SUGAR
FAT 6G27% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender baked apples stuffed with a creamy cheesecake filling and topped with a sweet oat crumble. A healthier dessert that's warm, comforting, and ready in under an hour.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup low-fat cream cheese (softened)
- 2 tablespoons plain Greek nonfat yogurt
- 2 tablespoons + 2 teaspoons granulated sugar
- 2 teaspoons egg white
- 1/4 teaspoon pure vanilla extract
- 1/4 cup old-fashioned oats
- 1 tablespoon brown sugar (packed)
- Dash of cinnamon
- 1 tablespoon butter (melted)
- 2 large apples
- 4 teaspoons brown sugar
- Pure maple syrup (for drizzling)
At a glance
PER SERVING · TIME 48M
CAL 10%·PRO 6%
CARBS 35G70% OF CAL
3G FIBER16G ADDED10G INTRINSIC5G OTHER27G TOTAL SUGAR
FAT 6G27% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 33m
- Sodium
- 80mg
- Total sugar
- 27g
- Added sugar
- 16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 188mg
- Calcium
- 50mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.