Erin Lives Whole · by Erin Antoniak★ 4.8 (20)
Healthy Cadbury Egg Blondies
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 15%
CARBS 19G32% OF CAL
3G FIBER8G ADDED11G INTRINSIC0G OTHER19G TOTAL SUGAR
FAT 19G74% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
These are dense, fudgy blondies made with oat flour, almond butter, and coconut oil instead of refined ingredients. They're lightly sweetened and satisfy a sweet craving while being made with whole food ingredients.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freegluten freevegetarian
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup oat flour
- 1/2 cup rolled oats
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup almond butter
- 1/4 cup melted coconut oil
- 1/2 cup coconut sugar
- 2 eggs
- 1 tsp vanilla
- 1 cup Cadbury mini eggs
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 15%
CARBS 19G32% OF CAL
3G FIBER8G ADDED11G INTRINSIC0G OTHER19G TOTAL SUGAR
FAT 19G74% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 161mg
- Total sugar
- 19g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 198mg
- Calcium
- 63mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 161MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.