Minimalist Baker · by Minimalist Baker★ 4.9 (90)
Healthy Brownie Granola Bars
NUTRITION · PER SERVING45M COOK
CAL 16%·PRO 15%
CARBS 39G49% OF CAL
7G FIBER24G SUGAR8G OTHER
FAT 18G49% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seven-ingredient brownie-flavored granola bars with dates, nuts, and cocoa powder. No baking required, naturally sweetened, and perfect for breakfast or snacks.
dessertamericanbaked good⚙️ food processor🥄 saucepan🥧 baking dish🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Minimalist Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ½ cups rolled oats ((GF for gluten-free eaters))
- 1 cup raw nuts ((roughly chopped // I used half almonds, half pecans))
- 1 cup raw walnuts
- 2 cups pitted dates ((soaked for 10 minutes in warm water then drained))
- 3/4 cup cocoa or cacao powder
- 1/4 cup agave nectar or maple syrup ((or honey if not vegan))
- 1/4 cup natural salted almond butter ((or peanut butter))
At a glance
PER SERVING · TIME 45M
CAL 16%·PRO 15%
CARBS 39G49% OF CAL
7G FIBER24G SUGAR8G OTHER
FAT 18G49% OF CAL
2G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 13mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 262mg
- Calcium
- 71mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 13MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.