Six Sisters' Stuff · by Steph Loaiza★ 4.9 (7)
Healthy Broccoli Salad
NUTRITION · PER SERVING130M COOK
CAL 6%·PRO 3%
CARBS 27G85% OF CAL
6G FIBER6G OTHER16G TOTAL SUGAR
FAT 3G18% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crunchy broccoli salad with apples, onions, and a tangy vinegar dressing without mayo. Fresh and bright. A go-to salad that improves after marinating.
sideamericansaladdairy freegluten freeveganvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 heads fresh broccoli (roughly chopped)
- 2 apples (diced)
- ¼ cup sweet onion (diced)
- ½ cup low sugar craisins
- 2 Tablespoon sugar
- 6 Tablespoon apple cider vinegar
- 2 Tablespoon Dijon Mustard
- 1 Tablespoon canola oil
- ½ teaspoon fresh ground black pepper
- salt, to taste
At a glance
PER SERVING · TIME 130M
CAL 6%·PRO 3%
CARBS 27G85% OF CAL
6G FIBER6G OTHER16G TOTAL SUGAR
FAT 3G18% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 324mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 238mg
- Calcium
- 30mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 324MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.