Healthy Breakfast {or Snack} Cookies
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Mel's Kitchen Cafe · by Mel4.6 (200)

Healthy Breakfast {or Snack} Cookies

NUTRITION · PER SERVING33M COOK
CAL 12%·PRO 17%
CARBS 36G58% OF CAL
5G FIBER0G ADDED0G INTRINSIC16G OTHER15G TOTAL SUGAR
FAT 9G33% OF CAL
1G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Wholesome breakfast or snack cookies made with oats, peanut butter, banana, and applesauce instead of flour. These are naturally sweetened and packed with fiber and protein.

dessertamericanbaked gooddairy freegluten freevegetarian
View the full recipe on Mel's Kitchen Cafe

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Nutrition & ingredients

Ingredients

serves 15
  • 2 1/2 cups oats (see note for quick vs old-fashioned)
  • 3/4 cup creamy peanut butter (see note)
  • 1/2 cup mashed banana, about 1 medium (see note for substitutions)
  • 1/4 cup unsweetened applesauce
  • 1/4 cup flaxseed meal
  • 1/4 cup honey
  • 3/4 teaspoon salt (I use coarse, kosher salt)
  • 1/2 teaspoon ground cinnamon
  • 1 cup raisins (chocolate chips, craisins, chopped nuts or other add-ins)
PREP
15M
SODIUM
129MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.