Erin Lives Whole · by Erin Antoniak★ 5.0 (15)
Healthy Biscotti Recipe
NUTRITION · PER SERVING60M COOK
CAL 10%·PRO 7%
CARBS 32G64% OF CAL
3G FIBER10G OTHER19G TOTAL SUGAR
FAT 8G35% OF CAL
6G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Twice-baked almond biscotti studded with chocolate chips, perfect for dipping in coffee or milk. A crispy, satisfying treat for breakfast or afternoon snack.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freevegetarian
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 2 cups white whole wheat flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/4 cup softened coconut oil
- 3/4 cup coconut sugar
- 3 eggs
- 1 tsp vanilla
- 1/2 tsp almond extract
- 1 cup chocolate chips
- 1 tsp coconut oil
At a glance
PER SERVING · TIME 60M
CAL 10%·PRO 7%
CARBS 32G64% OF CAL
3G FIBER10G OTHER19G TOTAL SUGAR
FAT 8G35% OF CAL
6G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 114mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 15mg
- Calcium
- 18mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 114MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.