Healthy Banana Muffins Recipe
View original ↗
Joy Food Sunshine · by Laura Sandford5.0 (11)

Healthy Banana Muffins Recipe

NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 8%
CARBS 31G68% OF CAL
2G FIBER12G ADDED11G INTRINSIC5G OTHER23G TOTAL SUGAR
FAT 5G25% OF CAL
11G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Wholesome banana muffins with Greek yogurt and applesauce for moisture and nutrition. Lightly sweetened and studded with chocolate chips for a quick breakfast.

mainamericanbaked goodlow calorievegetarian
View the full recipe on Joy Food Sunshine

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 3 ripe bananas (mashed (about 1 ¼ cups))
  • 2 eggs
  • 1 teaspoon pure vanilla extract
  • ½ cup honey or maple syrup
  • ¼ cup applesauce
  • ¼ cup vanilla Greek yogurt
  • ¼ cup butter (melted)
  • 1 ½ cups whole wheat flour
  • 1 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • ½ teaspoon sea salt
  • 1 cup mix-ins optional): chocolate chips (nuts, dried fruit, coconut, etc.)
PREP
5M
SODIUM
151MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.