
The Recipe Rebel · by Ashley Fehr★ 5.0 (8)
Healthy Banana Bread recipe
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 11%
CARBS 34G79% OF CAL
3G FIBER9G OTHER22G TOTAL SUGAR
FAT 1G8% OF CAL
9G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist banana bread made with Greek yogurt and applesauce for a healthier take. Sweet and simple with warm cinnamon, ready in under 30 minutes.
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View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 ripe bananas
- ⅔ cup sugar ((130g))
- ½ cup 0% plain Greek yogurt ((114g))
- ⅓ cup unsweetened applesauce ((100g))
- 1 teaspoon vanilla
- 2 large eggs
- 3 teaspoons baking powder
- 1 teaspoon cinnamon
- ¾ teaspoon baking soda
- ½ teaspoon salt
- 1 cup whole wheat flour* ((130g))
- 1 cup all purpose flour* ((130g))
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 11%
CARBS 34G79% OF CAL
3G FIBER9G OTHER22G TOTAL SUGAR
FAT 1G8% OF CAL
9G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 190mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 207mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 190MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
