Healthy Banana Bread
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Chef Savvy · by Kelley Simmons5.0 (3)

Healthy Banana Bread

NUTRITION · PER SERVING75M COOK
CAL 13%·PRO 11%
CARBS 39G61% OF CAL
3G FIBER19G OTHER17G TOTAL SUGAR
FAT 10G34% OF CAL
7G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist banana bread made with coconut oil, maple syrup, and whole wheat flour. Sweet, tender, and perfect for breakfast or a quick snack. Mix everything in one bowl for easy preparation.

mainamericanbaked goodeggsvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1/3 cup coconut oil, melted
  • 1/2 cup maple syrup
  • 2 large eggs
  • 1/4 cup milk
  • 1 tsp baking soda
  • 2 tsp vanilla
  • 1/2 tsp salt
  • 1 3/4 cup white whole wheat flour
  • 2 large bananas, mashed
PREP
15M
SODIUM
325MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.