Healthy Apple Muffins
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Two Peas & Their Pod · by Maria Lichty3.3 (3)

Healthy Apple Muffins

NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 9%
CARBS 29G57% OF CAL
3G FIBER13G OTHER13G TOTAL SUGAR
FAT 8G33% OF CAL
1G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, moist muffins studded with apple chunks and warming spices, made with Greek yogurt and applesauce for nutrition. They're wholesome and great for breakfast or packed lunches.

mainamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 2 cups all-purpose flour ((or white whole wheat flour))
  • 1 1/2 teaspoons baking powder
  • 1 3/4 teaspoons ground cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 cup plain Greek yogurt, (at room temperature)
  • 1/2 cup applesauce
  • 1/2 cup pure maple syrup
  • 1/3 cup avocado oil
  • 2 large eggs, (at room temperature)
  • 1 1/2 teaspoons vanilla extract
  • 1 cup grated Honeycrisp apple, (1 large apple)
  • Turbinado sugar, (for sprinkling on top)
PREP
10M
SODIUM
171MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.