Healthy Apple Crisp
View original ↗
The Big Man's World · by Arman Liew5.0 (136)

Healthy Apple Crisp

NUTRITION · PER SERVING35M COOK
CAL 12%·PRO 8%
CARBS 22G36% OF CAL
4G FIBER2G OTHER16G TOTAL SUGAR
FAT 18G64% OF CAL
9G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A naturally sweetened apple crisp with a crunchy almond-coconut crumble topping, made without butter. A cozy, wholesome fall dessert that tastes indulgent.

dessertamericanbaked gooddairy freegluten freeveganvegetarian
View the full recipe on The Big Man's World

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 5 large apples (sliced, approximately two pounds)
  • 1 tablespoon lemon juice
  • 3 tablespoons maple syrup
  • 1 tablespoon cornstarch
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 cup almonds (chopped)
  • 1 cup almond flour (or rolled oats)
  • 1/2 cup unsweetened shredded coconut
  • 1/4 cup coconut sugar
  • 1/2 cup coconut oil (melted)
PREP
5M
SODIUM
2MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.