Healthier Strawberry Banana Muffins
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Oh Sweet Basil · by Carrian Cheney

Healthier Strawberry Banana Muffins

NUTRITION · PER SERVING31M COOK
CAL 7%·PRO 10%
CARBS 28G76% OF CAL
2G FIBER11G OTHER15G TOTAL SUGAR
FAT 2G13% OF CAL
1G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Moist, fluffy muffins made with Greek yogurt, oats, and fresh strawberries for added protein. A healthier breakfast or snack option with fruit throughout.

mainamericanbaked goodvegetarian
View the full recipe on Oh Sweet Basil

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 ¼ Cup White Whole Wheat Flour (Or all purpose)
  • ¾ Cup Old Fashioned Oats
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • ½ teaspoon Salt
  • ½ Cup Banana (over ripe, mashed)
  • ¾ Cup Plain Oikos Greek Yogurt
  • ¼ Cup Milk ((or 3/4 cup yogurt and skip the milk))
  • ½ Cup Honey
  • 2 Egg (large, whisked)
  • 1 teaspoon Vanilla Extract
  • ¼ Teaspoon Almond Extract
  • 1 Cup Fresh Strawberries (diced)
PREP
15M
SODIUM
220MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.